This ain’t no Irish pub; but it is a place that most Peskie residents frequent for a solid meal with chill vibes.

A sushi restaurant nestled in the pueblo of Pescadero with a bilingual staff, the freshest fish, creative new dishes and the absolute kindest human running it we’ve ever met.

If you’re craving true Mexico City style tacos, this is your spot.

Consistently one of the best cups of coffee and inventive coffee drink options served in the area, from a sweet coffee cart newly-nestled inside Pescadero 62.

Beautiful, delicious and a great breakfast hang with its own organic farm, bakery, casitas for rent, and special dinner events.

From special dinners, collaborations with other restaurants and chefs, dinner dance parties, and some of the most solid and diverse cooking you’ll find around; this is the hang in Pescadero.

About as Baja as Baja gets; from the newest outpost ON THE BEACH, strong drinks in hand, great tunes and a simply killer menu of tacos and ceviche.

Jerry’s has perhaps the best pie crust around, we think it’s their starter.

This spot makes you feel like you’re home (Cheers theme anyone?), and has a delicious list of beers on tap, lovely wines and a Baja take on German bar food that is beyond delicious. Buen provecho!

The sunsets here are the main draw, but the wine list is solid and the Italian fare ranges from solid to distractingly good.

So far three of the four culinary destinations have opened, and we are here for it. There’s the inside raw bar built for day-drinking and slurping oysters...

We love when farm-to-table means the restaurant sits on the actual farm, Hierbabuena has something for everyone in your group from vegan and vegetarian, to gluten-free or an outright carnivore

We loved / love their original location in the historic district (which is now exclusively Todos Santos Cafe, same family). The food, drink and service in their new location downtown is still as legit as ever!

Live Music, locally-made small-batch brews, burgers and trivia night!

Unassuming and always tasty, this spot is open 6 days a week morning to night. They’ve recently started live music on Friday evenings as well!

This local mainstay and an expat “find” that’s been here for almost 2 decades. The restaurant is in a restored adobe home surrounded by a cactus garden; makes it a little tricky after a multi-margarita lunch but insures for the owners that guests stay mellow.

Chef Landi had been a mainstay in Todos Santos for more than a decade, and has helped to define what BajaMed cuisine is today.

This place is a favorite with locals and expats looking for traditional Mexican fare…it’s one of the few places that really is open ALL DAY, though the breakfast is our jam.

Locals head here for classic Baja Sur vibes, expats usually find it on their way to shop for furniture in La Paz. Sundays are a great time to visit for barbacoa and experience the traditional Sunday brunch alongside local families out for a drive.

Jazamango is the place to impress your guests, but also the place to have a quiet midweek coffee and fresh out of the oven pastry.