A sushi restaurant nestled in the pueblo of Pescadero with a bilingual staff, the freshest fish, creative new dishes and the absolute kindest human running it we’ve ever met.

It’s the local go-to and there’s a reason; it’s good solid food made by sweet people in downtown Pescadero and they’re more or less open when everyone else closes.

Takeout only dumplings, pad thai and other east asian-inspired yummy goodness.

Street cart dishing up legit ramen, fried chicken sammies and all sorts of Asian-influenced with a dash of Mexican flavors.

It’s almost like a whisper erupted in town during the pandemic wishing for delicious South East Asian flavors that someone else prepared…and like a mirage, they’ve appeared in a few tantalizing forms!